SCTDIN Chickenless Tenders (Vegan) Foodservice Case
Dr. Praeger’s vegan Chickenless Tenders are crispy with panko breadcrumbs on the outside and moist and tender on the inside. They can be seamless substituted for any tenders menu item making it easy to satisfy your customers looking for vegan options. Chickenless Tenders can be placed across your menu from appetizers to entrées.
Approx. 183 pieces per case
(Cases sold by weight. Piece count may vary.)
OU Kosher Certified
Ingredients: Soy Filling (Hydrated Soy Protein Concentrate, Natural Chicken Type Flavor [Yeast Extract, Salt, Potato Maltodextrin, Natural Flavor, Onion Powder, Lactic Acid, Sugar], Expeller Pressed Canola Oil, Modified Cellulose, Potato Starch. Batter/Breading (Enriched Wheat Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Whole Grain Flour Blend (Amaranth, Quinoa, Millet, Sorghum, Teff], Rice Flour, Salt, Sunflower Oil [As A Processing Aid], Leavening [Cream Of Tartar, Sodium Bicarbonate], Whole Grain Rolled Oats, Oat Bran, Sugar, Dextrose, Spices [Including Celery Seeds], Yeast, Paprika Extract). Prefried In Expeller Pressed Canola Oil
Contains: Wheat, Soy